[TUTORIAL] How to prepare a pineapple shisha!

This month I am back with a new Smoking.fr tutorial, and a fruity one at that: how to put together a genuine pineapple shisha. A chance to show your friends what you can do with a hookah and a bit of DIY.

It really is not complicated. The pineapple simply replaces the water-filled vase of your usual shisha, it is unusual to look at, and the juice of the fruit adds a further taste. This short video gives an idea of how it is done.

Making your own pineapple shisha

Here is the kit you need for this DIY project:

• A good, stable pineapple, which is rather the point of the exercise
• A shisha without its vase
• Bigg pineapple stones to bring out the flavour
• Charcoal
• A torch lighter
  
• A sheet of aluminium foil
• A knife

A few minutes are enough to prepare a pineapple hookah. Take care when cutting the pineapple: the opening must not be too wide if it is to take the stem and the bowl of your shisha. Add a little water to the pineapple juice, then all that is left is to heat the charcoal.

All your shisha articles and accessories

A reminder that the Smoking.fr shop carries all the equipment and accessories needed for your sessions. The shop stocks everything from the shisha itself to the various charcoals, molasses and torch lighters. Otherwise, for those less inclined to cut up fruit, there is also a pineapple hookah shaped like the fruit on sale at the specialist shop Smoking.fr. All you then need to add are a few Bigg pineapple-flavoured shisha stones.

Now over to you, and if you have tried it, I am waiting for your feedback and comments on this do-it-yourself pineapple shisha.
Enjoy putting it together.